Whipped Cream Difficulties

During one of my dinner conversations over the weekend, the subject of “Family Affair” came up for reasons I have forgotten. (I don’t think the initial discussion started out with Anissa Jones, but Jesus, Mary, and Joseph, what a sad death.)

In the course of the conversation, I stumbled across this: The Family Affair Cookbook. I’m sure Ms. Garver is a very nice person, but when I think “Family Affair”, I don’t really think “food”. Then again, the show did go off the air when I was six…

Something else that came out of another dinner conversation: does anyone remember The Magic Pan? Yes, it was a chain (owned by Quaker Oats?!) and I don’t believe there was ever one in Austin. There was one in the Galleria in Houston; I ate there a couple of times, and have fond memories of it.

Googling to see if there were any Magic Pans left (spoiler: no) turned up a few links I want to immortalize for reference purposes:

Magic Pan recipes from Uncle Phaedrus. Actually, the whole Uncle Phaedrus website is probably bookmark worthy; if you’re anything like me, you have to kind of like a guy who combines food and Sherlock Holmes.

By way of Uncle Phaedrus, here’s a file that contains some of the Magic Pan master recipes. Just in case you have a steam kettle and want to make 17 pounds of Beef Bourguignon.

The Crepe Cookbook by Paulette Fono and Maria Stacho on Amazon. (Paulette Fono and her husband Lazlo opened the first Magic Pan in Ghirardelli Square.) I kind of want this (even if it doesn’t have any Magic Pan recipes after 1971) but I don’t want it $43.61 worth. Also, I am still prohibited from purchasing cookbooks.

Crepe Cookery by Mable Hoffman, which is at least more reasonably priced.

The Magic Pan Project appears to be offline.

This guy likes the VillaWare V5225 Crepe Maker. If you want to buy one, more power to you. But there’s no way I’m going to cook $90 worth of crepes. And I’m also a subscriber to Alton Brown’s theory of avoiding single-purpose kitchen gadgets.

Damn. Now I’m hungry, and there’s no way for me to get crepes. I think Crepes Mille may still be on South Congress, but there’s no way for me to get there on my dinner break. Flip Happy Crepes is closed (I really do hope they get the brick and mortar thing figured out.) The Original Pancake House has some crepes, but not a whole lot, and they close at 2.

Anybody got any other crepe sources in Austin? (I am aware of that company that sells pre-made crepes at HEB, though I’m blanking on the name right now.)

(Crossposted to the SDC Logbook, because that’s just the kind of hairball I am.)

This entry was posted on Monday, October 20th, 2014 at 3:35 pm and is filed under 1970s, Books, Food, TV. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.